- Graham crackers
- Hershey's chocolate bar
- Large marshmallows
Place a bit of chocolate on half of a graham cracker and place it on a rock near the fire.
Place two marshmallows on a large stick. Roast the marshmallows near a flame turning frequently so you don't burn them.
Continue to roast until they are golden brown. Slide the marshmallows onto the chocolate and graham cracker, and top with the other half of the cracker. Enjoy!