- 1/2 cup of butter, softened
- 1 egg 1 tsp vanilla
- 1/2 cup of white sugar
- 1/2 cup of packed brown sugar
- 1 cup of flour
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 cup of quick-cooking oats
- 1 1/4 cups crisped rice cereal
Beat the butter, egg, vanilla, and sugars until creamy.
In a separate bowl combine the flour, baking soda, baking powder, and salt until well mixed. Slowly add the flour mixture to the butter mixture.
Add the oats and rice cereal and mix thoroughly.
Drop by the spoonfuls on the prepared baking sheet.
Bake for 8-10 minutes or until cookies are light brown.
